Italian cuisine in the world

The Hotel Gran Meliá Victoria will be the proud host of the “Italian Cuisine in the World Week”, an event promoted by the Balearic office of the Italian Chamber of Commerce in Barcelona, in collaboration with the Italian Honorary Consulate in Palma de Mallorca and Menorca.
This affair, which will be held between 26 November and 2 December, is devoted to promoting and increasing the value of the Italian culinary tradition and its regional and cultural diversity in 105 countries around the world.
During the entire week, the Hotel Gran Meliá Victoria will be offering a special dinner menu made up of culinary delicacies specifically from the Genoa region, and the chef of the Hotel Meliá Génova will be onsite to assist with the meals.